Son Of A Bun, Cork
Son Of A Bun requires a kitchen porter.
This responsibilities of this position is:
Keeping the kitchen area clean and organised
Deep cleaning the washup area daily
Retrieving items and supplies needed in the kitchen
Putting away deliveries and stock items
Following the directions given by the head chef.
Must be able to communicate well in English.
Must be available to work mornings/evenings Monday to Friday
Must be available to work weekend
Must have a PPS number
Job Types: Full-time, Part-time
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Work Location: One location